BREE 603. Advanced Properties: Food and Plant Materials.

Note: For information about Fall 2025 and Winter 2026 course offerings, please check back on May 8, 2025. Until then, the "Terms offered" field will appear blank for most courses while the class schedule is being finalized.

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BREE 603
Advanced Properties: Food and Plant Materials.
Credits: 3
Offered by: Bioresource Engineering (Graduate Studies)
Terms Offered: Fall 2025, Winter 2026
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Description

Advanced topics related the physico-chemical characteristics/properties of biological products: including mechanical, thermal, electromagnetic and functional properties. Emphasis will be on food constituents (nutraceuticals), plants of pharmaco-interest (phytochemicals), new sources of natural fibers and biofuel biomass.
  • Prerequisite (s): Permission of instructor

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