FMT4 030. Swine and Poultry Management (152-VTG-MC).
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FMT4 030
Swine and Poultry Management (152-VTG-MC).
Credits: 2.67
Offered by: Farm Mgmt & Technology Program (Faculty of Agric Environ Sci)
Terms Offered: Winter 2026
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Description
Objectives are descriptions and analysis of the main profit components of the swine and poultry sectors. Emphases are placed on the following components: nutritional requirements, labor efficiency, marketing options, genetic selection and herd health. Students are exposed to a feeding trial in each sector.
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