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FDSC 476. Contaminants in Cannabis.

Credits: 3
Offered by: Food Science&Agr.Chemistry (Faculty of Agric Environ Sci)
This course is not offered this catalogue year.

Description

Basic concepts of various contaminants in cannabis. Sources, basic biology/chemistry, classification and testing, method validation and quality assurance procedures to avoid microbial/chemical contamination.
  • Corequisites: PLNT 470, FDSC 475, FDSC 477
  • Restriction: Open only to students enrolled in the Diploma in Commercial Cannabis

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